Combine all dry ingredients. Beat egg and oil; add orange juice. Add to flour mix. Add rhubarb. Bake 350F 25-30 min.

Melt butter in heavy pot and add apples and all remaining ingredients. Partially cook fruit over very low heat for 15 minutes, stirring now and then with wooden spoon. Coool and dvide filling into 3 freezer containers. Freeze until needed. To make one pie: Remove filling from one container and defrost. Spoon pie filling into […]

Preheat oven to 350 degrees. In 9″ square heatproof baking pan over medium heat melt 1/4 cup butter. Remove from heat; sprinkle with brown sugar, then cranberries, then drained pineapple; set aside. In mixing bowl, combine next 5 ingredients. With mixer at low beat in remaining 1/4 cup butter, egg, cranberry juice and vanilla for […]

Stir soda into persimmon pulp and set aside. Cream butter and sugar together. Beat in egg, then persimmon mixture. Sift flour with baking powder, salt, cinnamon, cloves and nutmeg. Add to creamed mixture along with raisins or nuts. Mix thoroughly. Drop by teaspoons onto greased baking sheets and bake at 350F 8 to 10 minutes.

Preheat the oven to 350 degrees. Using an electric mixer, combine and blend the flour, salt, sugar and yeast. Combine the eggs, milk and lemon oil in another bowl. Stir the liquid into the dry mixture. Use a dough hook to mix at low speed until the dough is smooth and silky (about 15 minutes). […]

0.00 -chocolate,cut-up 5.00 Eggs Preheat oven to 350 F. Grease a 9-inch springform pan. Line bottom with a round of parchment or wax paper. In a 2 quart glass bowl, combine 3/4 cup of sugar and 1/3 cup water. Heat in e on HIGH 1 1/2 minutes, or until boiling. Stir in semisweet and unsweetened […]

–BUTTER CREAM– 150 g Unsalted butter 120 g Icing sugar 50 g Hazelnuts, roasted and — coarsely ground SPONGE 150 g Butter 150 g Sugar 3 Eggs, separated 100 g Flour 20 g Cornflour 50 g Hazelnuts, roasted and — ground FOR A 22 CM DIAMETER TIN BASE TOPPING: Beat the egg whites and sugar […]

Cream sugar and shortening until light and fluffy. Beat in eggs, milk and orange rind. Stir togethr baking powder, spices, salt and flour. Mix into sugar mixture. Stir in raisins and nuts, if used. Drop dough by teaspoonfuls onto greased cookie sheets. Bake at 350 degrees F. about 10 to 12 minutes, or until done. […]

* or use graham cracker crumbs Melt white chocolate over low heat in a double boiler. Set aside to cool slightly. Preheat oven to 350 degrees. Distribute pound cake crumbs evenly over the bottom of a 9-inch springform pan. Press crumbs down lightly. Set aside. In a large bowl, cream together cream cheese, sugar, vanilla, […]

Prepare cake mix according to the directions on the box. Pour batter into greased 15″x 10″ pan. Bake at 350* for 15-20 minutes. Let it get cold in pan. Blend pudding mix with milk. Beat cream cheese into pudding mix until smooth. Then stirring by hand, fold in thawed cool whip. Spread pudding on top […]