Cake: Cake: COMBINE first 5 dry ingredients in large bowl. Measure 1 cup undrained pineapple. Reserve rest for icing. Add measured pineapple and remaining ingredients to bowl. Stir just until thoroughly combined. Turn into greased and floured 10″ tube pan. BAKE at 350 F for 70 to 80 minutes, or until cake tester comes out […]

Combine all ingredients in small bowl & mix until smooth. Drizzle over top & sides of cooled cake.

-FROSTING – 2 tb Butter 1 1/2 c Powdered sugar 2 tb Milk 1 ts Vanilla extract -(or try maple) In mixing bowl, cream shortening and sugar. Add pumpkin and vanilla. Combine flour, baking powder, baking soda, cinnamon and salt; add to the creamed mixture and mix well. Fold in the raisins. Drop by teaspoonsful […]

–FOR FILLING– 1 lb Ricotta cheese 2 tb Miniature chocolate bits, or Shaved semi-sweet chocolate 1 tb Candied citron, or glaced Fruit; slivered 2 tb Sugar PASTA: Combine flour, salt, sugar, citrus rind and butter and blend well. Add Marsala by the teaspoonful until dough is stiff. Chill for 2 hours. Roll dough on a […]

Mix dry ingredients. Add margarine and mix well. Add the syrup and enough milk to make a loose dough. Turn onto a floured board and knead until smooth. Roll out into a square with a thickness of about 3/4 inch. Cut dough in half, then into quarters and then to eights. Bake on a lightly […]

1. Preheat oven to 425 F. Peel peaches, if you wish. Slice into 1/2-inch wedges. Then cut each wedge into 3 pieces. They should measure about 3 cups. Place in a large bowl. If using large strawberries, slice into 1/4 inch thick piecesf. Halve small strawberries. Place in a measuring cup. Add other berries to […]

Sift together the flour, 2 t sugar, and the salt. Beat eggs and milk together. Gradually add flour mixture; beat until smooth. Saute apples in 1/4 c of butter until tender. Mixt 2 T sugar and the cinnamon together; toss with apples. Melt 2 T butter in a 6-inch diameter, deep frypan. Pour in the […]

-LEMON FILLING- 1 c Sugar, granulated 2 tb Flour, all-purpose 2 ts Lemon peel; grated 1/4 c Lemon juice 1 tb Butter; melted 1 c Milk, whole 3 lg Eggs; seperated, room temp 1 pt Strawberries; reserve 5, -slice remaining 1/2 c Strawberry jam, seedless; -melted Heat oven to 325. Have a 9-inch pie plate […]

Sift flour,Baking Powder,Soda and Salt into a bowl. Dip a grater in the flour ,then using the second coarsest serrations,grate cold butter into the flour. Add yoghurt and milk and mix using a table knife. On a lightly floured surface press the mixture into circle approximately 2cm thick and 25cm in diameter. Cut into eight […]

Heat molasses in small saucepan to boiling point. The boil 1 minute. Add sugar and butter and stir until butter is melted. Cool. Beat in egg. Sift together flour, salt, soda and spices. Add to first mixture and mix thoroughly. Cover bowl tightly and chill overnight. Roll out a portion of the dough at a […]