Fry the beef and hot sausage, and drain excess fat. Melt the cheese. Mix the ground beef, sausage and melted cheese. Let it cool. Spread the mix on the rye bread. Freeze on a cookie sheet. Put into plastic bags. Thaw. Bake at 350F. for 15 minutes. Serve hot.

The basic scone. “To die for”. Preheat oven to 450F (230C). Very lighty grease a large baking sheet; set aside. Sift flour, baking poder and salt into a large bowl. With your fingers, rub in butter until mixture is crumbly. Make a well in center of mixture; add milk and mix with a fork to […]

From lemon, grate 1 tablespoon peel and squeeze 4 1/2 teaspoons lemon juice; set aside. In large bowl with fork, mix flour, baking powder, salt and 1 1/2 cups sugar. Cut in butter until mixture resembles coarse crumbs. Stir in peel. In small bowl with fork, beat eggs slightly and stir in milk; then stir […]

Stir the flour, pumpkin pie spice, baking soda, baking powder, and salt together in a small bowl and set aside. Beat the sugar and oil together in a medium mixing bowl, using an electric mixer set on high, until light and fluffy. Add the eggs, one at a time beating well after each addition, and […]

*Softened Stir water into Pie Crust Mix and cream of tartar until pastry almost cleans side of bowl. Gather pastry into a ball; roll into rectangle, 14×12 inches, on floured cloth-covered board. Spread 2/3 of the pastry crosswise with 2 tablespoons of the butter. Fold unbuttered 1/3 over center 1/3. Fold remaining 1/3 over top, […]

GLAZE 1 c Powdered sugar Lemon juice * Instant Put cake mix, pudding mix, cinnamon, nutmeg, poppy seed, oil and warm water in large mixing bowl. Add eggs, one at a time, beating well after each addition. Put in greased and sugared bundt pan and bake at 350-degrees about 45 minutes or until done. Let […]

1. In a shallow, heat-resistant, non-metallic baking dish, place ham slices. Top each ham slice with cheese. 2. Place cooked broccoli spears on top of each cheese-topped-ham slice. Set aside. 3. In a medium-sized, heat-resistant, non-metallic bowl, melt the one tablespoon butter, uncovered, in e Oven 30 seconds. 4. Blend in the flour, salt, horseradish, […]

Preheat the oven to 450F; set rack in middle level. Prepare biscuit dough. COMBINE THE FLOURS, salt and baking powder in a mixing bowl and stir well to mix. Rub in the butter by hand or with a pastry blender until the mixture is mealy. Stir in 3/4 cup of the buttermilk with a fork […]

Place all ingredients in pan in the order listed. Select white bread and press “Start”. NOTE: Unless otherwise noted all ingredients should be at room temperature. This can be mixed on manual of the bread machine. After Second kneading, remove dough from machine, divide into to equal portions and place in small loaf pans. Cover […]

–PUMPKIN-CHEESE FILLING– 12 oz Cream cheese;soft 3/4 c Sugar 1 1/2 tb Flour 3/4 ts Lemon peel;grated 3/4 ts Orange peel;grated 1/4 ts Vanilla extract 2 Eggs 2 Egg yolks 1 c Pumpkin;canned or cooked -SOUR CREAM TOPPING – 1 1/2 c Sour cream 2 tb Sugar 1/2 ts Vanilla extract Make Graham Cracker Crust: […]