Cut together butter, flour, salt & baking powder. Add sugar. Make well in center of the mixture; add egg & small amount of milk. If mixture appears to be too dry, add more milk. Blend to a nice, smooth dough. Put half the dough in 8 x 11 baking pan. Covered the dough with Black […]

Combine eggs, sugar, and beat until light. Sift flour, salt and soda; add to egg mixture and beat until smooth. Add rest of ingredients and mix well. Spoon into greased and floured 9×5 loaf pan. Bake at 325 degrees 1 hour. Remove from pans immediately.

Sift together flour, sugar, baking powder and salt. Combine egg, shortening, milk and vanilla and add to dry mixture. Stir just until all flour is moistened. Stir in nuts. Turn into greased loaf pan or divide between 2 greased 2 1/2 lb cans. Bake in 350 oven for 80 minutes or 70 minutes for cans. […]

In a small mixing bowl cream together: Split 6 english muffins, toast, then spread each muffin half with 1 Tbl of the butter-sugar mixture. Mix remaining butter-sugar mixture with a 20 oz can drained, sliced pie apples and distribute over muffins. Broil 4 min to heat apples and melt butter mixture.

–BANANA SAUCE– 2 tb Butter 1/4 c Light brown sugar; packed 1/4 c Fresh lemon juice 1 md Ripe banana; peeled, -sliced 1/4″thick

Place chocolate, patent, and crystal malts in about 2 gallons of water and bring to almost boil, Sparge into boiling pot. Add 2 more gallons of water. Bring to boil and add bittering hops. 30 minutes into the boil, add 1/2 teaspoon Irish moss. Boil one more hour. Add finishing hops in last 2 minutes […]

Thoroughly mix the rye flour, cocoa, sugar, caraway seeds, yeast, coffee and salt in a large mixing bowl. Stir in the water, vinegar, molasses, and oil then beat until smooth. Stir in enough unbleached or bread flour to make a SOFT dough. Turn onto a floured surface. Knead until smooth and elastic, about 5 minutes. […]

Measure carefully, placing all ingredients in the bread machine pan in the order recommended by the manufacturer. Select Sweet or Basic/White cycle. Use Medium or Light crust setting. Push start. Use of a delay timer is okay for this recipe. Makes a 1 1/2 lb loaf.

1. Preheat oven to 350F. 2. Grease 1 loaf pan 9x3x2″. Cream together sugar, peanut butter, peanut oil, and eggs; add carrots and vanilla. Blend flour, baking powder, baking soda, salt, allspice, and nutmeg. Alternately add flour mixture and milk to creamed mixture. Turn into prepared pan and bake in preheated oven for 70 minutes. […]

-FILLING – 3 oz Boneless breast of chicken – skinned, diced 1/2 ts Cornstarch 1/4 ts Cooking sherry 1/4 lb Chinese sausage; diced 1 tb Chinese dried shrimp; minced 1 ts Vegetable oil 3 oz Chinese barbecued pork – diced 1 bn Green onions; minced 1 ts Oyster sauce (optional) 1 ts Soy sauce 1/4 […]