Preheat the oven to 425 degrees F. Unroll the dough on a cutting board. Position it lengthwise (longer from let to right than from top to bottom). With a sharp kinfe, cut the dough in half down the middle. Then cut each of those halves vertically in half, and then in half once more so […]

Process on white bread setting. I prefer to start the machine with only part of the water added, then add the rest in a slow drizzle while it is running. That helps assure that I dont add too much water if the weather is humid or the pulp moister than usual. I developed these recipes […]

* IF TRITICALE FLOUR IS UNAVAILABLE, USE: 1 tb ALL-PURPOSE FLOUR AND 1 tb RYE FLOUR. Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.

GLAZE 1 Egg white beaten with: 1 tb Water -TOPPING – 4 ts Caraway seeds 4 ts Coarse (kosher) salt In sauce pan, heat together the skim milk, lard or butter, water, salt, and 2 tsp. sugar until fat melts. Let cool to 110 F. in lge. bowl of elec. mixer. Meanwhile, combine warm water, […]

Peace Maker Slice bread lengthwise; scoop out soft bread inside to form a shell. In skillet, fry bacon until crisp. Remove and drain. Sprinkle oysters with flour and fry in bacon fat until browned on both sides. Remove and keep warm. Slice tomatos and cook in remaining bacon fat until heated through, about 15-20 minutes. […]

Combine the flours and yeast in a ceramic or glass bowl. Add the warm water and mix into a fairly thin, smooth batter. Let the mixture sit for three full days at room temperature. Stir the mixture once a day. It will bubble and rise. When you are ready to make the injera, add the […]

-FILLING – 3 1/2 oz MINCED MEAT 1 ONION, SMALL AND CHOPPED 2 HARD BOILED EGGS 1 oz PEAS 1 1/4 oz BUTTER REMOVE DOUGH FROM BREAD MAKER; COVER WITH WRAP AND SIT FOR 20 TO 30 MINUTES. CUT INTO 10 PORTIONS AND ROLL EACH BY HAND INTO A SMALL BALL. COVER WITH A CLEAN […]

In a large bowl, mix first 5 ingredients with fork; then use knives to cut in butter until mixture looks crumbly. With fork, stir bananas, pecans, lemon peel, and eggs into flour mixture, until flour is just moistened. Spoon batter into lightly oiled 9″ x 5″ loaf pan. Bake at 350 degrees for 40-50 minutes […]

* You can use one can of sweet green chiles or jalapenos that have been chopped. ++++ Mix the cheese, peppers, and mayonnaise, blending well. Spread on the cut surface of the French bread, which has been sliced in half horizontally. Bake at 350 degrees F for 20 to 30 minutes and cut into thick […]