Pan: 18 by 26-inch sheet pan temperature: 400 f. oven 1. Place butter or margarine in mixer bowl. whip at medium speed until creamy. add garlic  blend thoroughly. 2. Slice each loaf in half lengthwise. place 5 half loaves on each pan. spread each half loaf with about 2 oz (1/2 cup) garlic-butter mixture. 3. [...]

pan: 18 by 26-inch sheet pan temperature: 400 f. oven 1. place butter or margarine in mixer bowl. whip at medium speed until creamy. add grated parmesan cheese to butter or margarine. mix thoroughly. 2. slice each loaf in half lengthwise. place 5 half loaves on each pan. spread each loaf with about 2 oz [...]

TEMPERATURE: 350 F. OIL 1. SEPARATE ONION SLICES INTO RINGS. COVER WITH COLD WATER. LET STAND 10 TO 15 MINUTES. DRAIN. 2. USE TEMPURA BATTER . DIP INDIVIDUAL ONION RINGS INTO BATTER. 3. DROP ONION RINGS GENTLY INTO 350 F. DEEP OIL, FRY APPROXIMATELY 1 – 1/2 MINUTES OR UNTIL GOLDEN BROWN. 4. DRAIN WELL [...]

1. TRIM, WASH, AND PREPARE SALAD VEGETABLES 2. COMBINE CARROTS AND CELERY. 3. RECONSTITUTE MILK; COMBINE WITH SALAD DRESSING, SALT, SUGAR, AND LEMON JUICE. BLEND WELL. 4. ADD TO VEGETABLES; TOSS TOGETHER LIGHTLY. 5. PLACE 1 LETTUCE LEAF ON EACH SERVING DISH; ADD SALAD MIXTURE. COVER; REFRIGERATE AT LEAST 2 TO 3 HOURS. KEEP REFRIGERATED [...]

Fry the scrapple lightly in slices, in butter, and then mix the scrapple, the drippings, the slightly beaten egg, onion, paprika, parsley, and bread crumbs into a thick paste. Remove the ends and stems of the peppers and stuff them with the mixture. Lay them on their sides in a baking pan containing a little [...]

TEMPERATURE: 365 F. DEEP FAT : 1. USE 13 LB (3 1/4 GAL) FRESH CARROTS (15 LB 14 OZ A.P.). SLICE CARROTS LENGTHWISE INTO 1/2 INCH STRIPS. CUT EACH STRIP INTO 2 TO 3 INCH PIECES. 2. PREPARE 1 1/4 RECIPES TEMPURA BATTER FOR VEGETABLES, RECIPE NO. D-52-1, (ABOUT 1 3/4 GAL). 3. DIP CARROTS [...]

Mango: Hard, ripe, peeled, seeded and sliced. Place all ingredients in heavy saucepan over medium heat. Bring to boil. Lower heat and simmer for about 20 minutes, stirring frequently. Remove from heat, cover, and let stand for about 12 hours. Again bring to a boil, lower heat, and cook for 15 minutes, stirring frequently. Remove [...]

Cut broccoli into flowerettes, peel stem, cut into diagonal pieces. Steam for 6-7 minutes until just tender crisp. meanwhile, in serving dish, whiskRemaining ingredients for dressing. When broccoli is cooked, drain and toss into dressing.

Mix ingredients together thoroughly. Spread on top of hamburgers.

In a large saucepan, combine chopped peppers and vinegar. In a small bowl, mix pectin crystals with 1/4 cup of the sugar. Slowly stir pectin mixture into the peppers. Cook and stir over high heat until the mixture comes to a full boil. Stir in remaining sugar. Cook and stir until mixture returns to a [...]