1/4 c  Butter (1/2 stick)
1/2 c  Flour
6 lg Eggs
1 c  Milk
1 lb Monterey Jack cheese, cubed
3 oz Cream cheese, softened
- (1 package)
2 c  Cottage cheese
1 ts Baking powder
1 ts Salt
1 ts Sugar
Bacon, cooked crisp and
- crumbled (optional)

Melt butter in small saucepan. Add flour and cook until smooth; set aside.
Beat eggs; add milk, Monterey Jack cheese, cream cheese and cottage cheese.
Stir in baking powder, salt, sugar and butter-flour mixture, mixing until
well blended. Pour into a well-greased 9x13x2-inch pan. Bake uncovered at
350 degrees for 45 minutes. Preparation time: 15 minutes Baking time: 45
minutes