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Servings: 12 Servings
Ingredients:
3 c  Cooked,diced chicken
1 pk Uncle Bens wild and white
Rice, cooked
1 cn Cream of celery soup
1    Med. size jar sliced pimento
1    Med. onion, chopped
1 cn French-style green beans,
Drained
1 c  Hellmans mayonnaise
1 cn Water chestnuts, diced
Salt & pepper to taste
Grated cheddar cheese

Heat oven to 350 degrees. Mix all ingredients together, pour into greased
3 qt casserole and spread grated cheese over top. Bake about 25 to 30
minutes.







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