3    Green onions; bulbs only,
-minced
6 tb Butter
2 tb Flour
1 c  Light cream
1/4 c  Catsup
3/4 ts Salt
1/4 ts Pepper
1/2 ts Tabasco sauce
2 ts Lemon juice
1 oz Brandy
1 lb Boiled; chopped shrimp
Paprika
2 pk Frozen broccoli

Saut‚ onions in 4 tablespoons butter, about 5 minutes. In another saucepan
melt remaining butter, blend in flour. Add cream and catsup, stirring
constantly until it thickens. Add salt. pepper. Tabasco sauce and lemon
juice. Flame brandy; stir into sauce. Combine contents for both pans; add
shrimp and stir.

Cook broccoli according to package directions; drain. Place in a greased
casserole and pour sauce over it. Garnish with paprika and put into a 350
degree oven for about 10 minutes.

Note: This recipe makes more sauce than is needed for the broccoli. It can
also he used as an entree without the broccoli.