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Servings: 1 Servings
Ingredients:
1 POUND LOAF
2/3 c  Water
1 2/3 c  Bread Flour
1/3 c  Whole-Wheat Flour
4 ts Sugar
1 ts Salt
4 ts Applesauce
1/2 ts Crushed green peppercorns
1/2 ts Dried sweet basil
1 pn Garlic powder
1/4 c  Bacon (with fat)
2 ts Yeast (active dry)

*** Cook bacon till crisp then crumble and add with
fat before measuring







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