8 oz Unsweetened chocolate
1 c  Butter
5    Eggs
3 c  Sugar
1 tb Vanilla
1 1/2 c  Flour
2 c  Walnuts; coarsely chopped

Melt chocolate with butter in saucepan over very low
heat; stirring constantly until smooth. Cool slightly.
Beat eggs, sugar, and vanilla in a large mixing bowl
at high speed 10 min. Blend in chocolate at low speed.
Add flour, beating just to blend. Stir in walnuts.
Spread in greased 13×9″ pan. Bake at 375~ for 35-40
minutes. (do not overbake). Cool in pan. Cut into bars
or squares. Makes 24-32