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Servings: 16 Servings
Ingredients:
1/2 c  Ketchup
1/2 c  Corn syrup
1/4 c  Soy sauce
2    Garlic, cloves
1/2 ts Anise seed
1/2 ts Cinnamon, ground
1/4 ts Pepper
1/8 ts Cloves, ground

Mix thoroughly and allow flavors to blend for at least one hour.







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