8 md Sized sweet potatoes
6 tb Melted butter or margarine
3 tb Sugar
3/4 c  Diced orange sections
1/4 c  Flaked coconut
1/2 ts Salt
Butter or margarine

Scrub sweet potatoes and bake at 350 degrees for one hour or until tender.
Remove from oven and cut a thin slice from each side of potato, scoop out
all pulp, being careful not to break skin. Mash pulp; add melted margarine
or butter, sugar, oranges, coconut and salt, mix well. Spoon into shells,
dot each with approximately 1 teaspoon of margarine or butter. Bake at 450
degrees for 15 minutes or until tops are lightly browned. Serves 8. Good
with pork roast or pork chops.