1 1/2 c  Prunes
1 c  Sugar
1/4 c  Lemon juice
3 tb Sweetened condensed milk
9 tb Water
Few grains salt

Wash prunes. Cover with cold water. Heat to boiling. Simmer until soft.
Rub through sieve. There should be 1 cup prune pulp. Combine prune pulp,
milk, water, sugar, lemon juice, and salt. Pour into freezer. Freeze. 6
servings. I.M., Greenfield, IN.