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Servings: 1 Servings
Ingredients:
1/2 lb Cheddar cheese
1 cn 20-oz pineapple chunks
6 lg Lettuce leaves
3/4 c  Mayonnaise

Drain pineapple chunks. Cut cheese into 1/2 inch cubes. Arrange cheese
cubes on lettuce leaves. Top with pineapple chunks and mayonnaise.







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