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Servings: 1 Servings
Ingredients:
2 c  Flour;all purpose
1/2 c  Brown sugar;lightly packed
1 tb Baking powder
1/4 ts -Salt
1/2 c  Peanut butter
2 tb Vegetable oil
2    Eggs
1/4 c  Milk
2    Bananas;ripe, mashed

A real kid pleaser and a healthy snack, this moist muffin is prefect for
peanut butter fans. Preheat the oven to 375F. In a large bowl, mix together
the flour, brown sugar, baking powder, and salt. In a separate bowl, beat
together the peanut butter, oil, eggs, milk and bananas. Stir the wet
ingredients into the dry ingredients just until moistened.
Spoon the batter into 12 well-greased muffin cups. Bake for 20 to 25
minutes, or until a toothpick inserted in the centre of a muffin comes out
clean. MAKES: 12 MUFFINS







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