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Servings: 4 Servings
Ingredients:
15 oz Noodles
1    Onion
1    Garlic Clove
2 tb Butter
5 oz Mushrooms
7 oz Boiled Ham
1 pk Tomato sauce
2 oz Parmesan cheese
Salt, Pepper, Nutmeg to
Taste

1.Boil noodle in saltwater as directed on package, drain. 2.Chop the onion
and the garlic very fine, and saute in the butter till golden; add
mushrooms ,sliced finely and simmer for 5 minutes. 3.Cut the ham into small
strips and with the mushroom mix mix under the noodles. Season to
taste.Prepare tomato sauce as directed and season with nutmeg if
desired.Serve hot







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