2    Cups flour
2    Eggs, unbeaten
1 1/4 c  Sugar
1/4 c  Vegetable oil
3 ts Baking powder
1 c  Milk
1 ts Salt
2 c  Blueberries

** Mix dry ingredients together. Add eggs, oil, and milk, mix well. Stir
in blueberries.(Best to use fresh berries as the batter can turn purple
when frozen ones are used.)