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Servings: 6 Servings
Ingredients:
3 c  Broccoli flowerets;
-(bite-size)
1/3 c  Mayonnaise, imitation
1 tb Sugar
2 tb White wine vinegar
2 tb Hoisin sauce
1 tb Sesame oil
1 ts Light soy sauce
1 ts Chili paste

1.Place broccoli in boiling water; heat to boiling.
2.Boil uncovered 1 minute; drain.
3.Rinse in cold water; drain.
4.Mix remaining ingredients in a bowl.
5.Stir in broccoli.
6.Cover and refrigerate 1 hour; drain.







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