1    Egg, separated
1 c  Artificial sweetener
2 c  Cornflakes
1 c  Shredded coconut
1/2 c  Chopped pecans (optional)
1/2 ts Almond extract

Beat egg white until stiff but not dry. Fold in sweetener equivalent
to 1 cup sugar. Add remaining ingredients. Drop by teaspoonfulls onto
greased baking sheet. Bake 350F for 12 minutes. Remove from pan at
once. Makes about 3 1/2 dozen cookies, each cookie is 1/2 fat. 24
calories.