1    Graham cracker crust
2 sm Bananas
1 qt Softened vanilla ice cream
Hot fudge sauce, unheated
Pineapple preserves
Chopped nuts
Whipped topping
Maraschino cherries

Slice bananas into bottom of crust. Spoon softened ice cream on top.
Freeze 2 hours. Top with unheated hot fudge, pineapple preserves, a
dollop of cream, nuts & cherries.