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Servings: 1 Servings
Ingredients:
-Patricia Dwigans fwds07a-
1 pk Large twist pretzels;
- large package
1    White chocolate block

Put hot tap water in a double boiler and melt chocolate until juicy; remove
hot water and replace with cold water in bottom of double boiler. Stir
chocolate until thickened. Remove the cold water and put hot tap water in
once more. When the chocolate is thin, drop the pretzels in until coated
and then remove from chocolate and place them on waxed paper. Let cool; put
in plastic bag.







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