1 c  Garbanzo beans drained              1 cl Garlic
3 tb Tahini (crushed sesame            1/2 ts Cumin
Seeds)                            1/2 ts Salt 1/2 c Lemon juice
Water

Place drained beans in blender. Add all other ingredients and then add
enough water to almost cover beans. Blend until smooth. Pour into serving
dish. Pour thin layer of olive oil on top and sprinkle with parsley. Serve
with pita bread.