1/2 c  Butter
2 pk (0.9 ounces each)
-hollandaise sauce mix
1 tb Worcestershire sauce
2    Teaspoons. garlic powder
2 c  Unsalted dry-roasted peanuts
2 c  Ritz Bits crackers
2 c  Stick pretzels

Preheat oven to 300 degrees. In a small saucepan, melt butter over medium
heat. Stir in next 3 ingredients. In a large bowl, mix together peanuts,
crackers, and pretzels. Pour butter mixture over peanut mixture. Toss
until well coated. Spread evenly on a baking sheet. Bake 15 to 20
minutes, stirring occasionally. Transfer to paper towels to cool
completely. Store in an airtight container. Yield: about 6 cups snack mix