4 c  Vanilla yogurt
1 c  Sugar
1/2 ts Cinnamon
Salt
1 c  Whipping cream
1 ts Vanilla
1 c  Walnut pieces

Thoroughly combine yogurt, sugar, cinnamon and salt in mixing bowl. Stir in
whipping cream and vanilla. Add nuts. Cover and refrigerate 30 minutes.
Freeze according to manufacturers directions.